Indian style ice cream
Classic dessert served warm and 2pcs
Curry with 1 rice and 1 naan‚ Curry choice limited to Classic‚ Chicken and Vegetables
Starter Onion bhajia (2 pcs) 2 Curries in a box with 1 Rice and 1 naan bread‚ Curry choice limited to Classic‚ Chicken and Vegetables
2 Different Curries and Daal Tadka‚ 1 Rice and 2 naan bread‚ Curry choice limited to Classic‚ Chicken and Vegetables
Traditional cold chicken dish‚ medium spiced
Nepalese Style dumpling served in a warm tomato sauce
Very Spicy Chicken Curry
Curry with 9 different beans slow cooked
Succulent baby lamb cutlet‚ tandoor smoked with saffron yogurt. 3pcs
Nepalese style dumpling served with tomato and Himalayan timur chutney.
Tandoori spiced chicken broiled in tandoor oven. 4pcs
Fish marinated with unique blend of herbs and spices wrapped and steamed in banana leaf. 2 pcs
Tandoori Prawns‚ Fish in Banana leaf and chicken tikka
Minced Lamb‚ herbs and chef’s masala mingle together to create earthy and smoky taste. 4 pcs
Well known Chicken marinated and cooked in tandoor oven served full
Well known Chicken marinated and cooked in tandoor oven served half
Chicken Tikka‚ Seekh Kebab and Barrah Kebab
Tandoori spiced tiger prawn broiled in tandoor oven. 3 pcs
Tandoor cooked mushroom tossed with chef’s special masala.
Popular around the world‚ crispy onion battered with flavourful chickpea flour. 4pcs
Traditional Indian entrée‚ pastry filled with potato green peas infused with aromatic spices. 2pcs
Crispy roll filled with vermicelli‚ bamboo shoot vegetables served with sweet chilli and soy sauce. 4pcs
Samosa‚ Onion Bhaji and Spring rolls
Combination of mashed pumpkin‚ slow cooked tender lamb and almond with a touch of mustard seeds makes it unique and tasty curry.
Nepalese Style chicken curry with fresh herbs‚ tomoato‚ onion and mustard seed
Slowed cooked goat in tomato gravy full of spices and masala giving it a rich‚ earthy and aromatic flavour.
Diced and minced lamb cooked in northern style.
Nepalese style homemade curry cooked with fresh onion and tomato.
Nepalese Style prawn Curry
Classic coconut based curry from the city of Goa
Spiced and flavoured with tarmarind‚ fresh onion‚ special masala and green chilli
Curry with whole spices and fresh herbs
Tandoor cooked chicken cooked in creamy tomato sauce with a touch of fenugreek leaf.
From the south of India‚ chicken cooked in slow heat with ground coconut‚ curry leaf and homemade chettinad masala
World famous for being food of the year in England‚ it is a curry cooked with chicken tikka‚ tomato based sauce‚ touch of cream and tossed with capsicum and onion.
Traditional northern style curry cooked in special pot called kadhai which is tossed up with tomato‚ onion and capsicum.
Chicken and mango slow cooked together with a touch of flavourful curry leaf and mustard seeds.
Mild creamy curry cooked in rich cashew paste with a hint of spices.
South Indian dish representing the fine cooking with coconut‚ curry leaf‚ red chilli and mustard seeds.
Originally brought by Mughals in Kashmir is aromatic dish cooked in a low heat to create juicy‚ tender and flavourful curry.
Healthiest version of curry rich in spinach with touch of tomato and onion.
Rich and spicy dish based on the Portuguese dish carne de vinha d’alhos popular for its spicy flavour.
Cauliflower And potato curry
Classic Indian curry with green peas‚ potato mushroom.
Punjabi delicacy‚ eggplant and potato cooked with rich aromatic tomato based sauce.
Eggplant and chickpea curry (VEGAN)
Creamy black Lentil
Slowed cooked yellow lentils in tadka with fresh coriander and spices. VEGAN
Indian mild delicacy of potato and cottage cheese dumpling cooked in creamy korma sauce.
Classic Indian curry with green peas‚ paneer mushroom.
World famous for being food of the year in England‚ it is a curry of paneer with tomato based sauce‚ touch of cream and tossed up with capsicum and onion.
Spinach and potato vegan curry
Cottage Cheese simmered in creamy tomato sauce and fenugreek leaf.
Tamil delicacy mixed vegetable with yellow lentils‚ ground coconut‚ curry leaves and red chilli making it our favourite.
Mixed vegetables cooked in mild creamy curry and rich cashew paste with a hint of spices
Flavourful Bread with dry fruit and nuts
Aromatic saffron flavour rice
Rice sauted in ghee and roasted cumin
Aromatic rice sauted in clarified butter and mixed dry fruits
Rice cooked with green peas